Blackberry and cassis aromas come with a lot of oak, which means vanilla, maple and mocha aromas are notable and a bit lactic and pasty. A tight palate is hardened by choppy tannins, while savory flavors of tea and olive go nicely with blackberry and plum fruit. A spicy finish with prominent oak is firm. Drink 2020–2025.
Blackberry and cassis aromas come with a lot of oak, which means vanilla, maple and mocha aromas are notable and a bit lactic and pasty. A tight palate is hardened by choppy tannins, while savory flavors of tea and olive go nicely with blackberry and plum fruit. A spicy finish with prominent oak is firm. Drink 2020–2025.
Blackberry and cassis aromas come with a lot of oak, which means vanilla, maple and mocha aromas are notable and a bit lactic and pasty. A tight palate is hardened by choppy tannins, while savory flavors of tea and olive go nicely with blackberry and plum fruit. A spicy finish with prominent oak is firm. Drink 2020–2025.
Blackberry and cassis aromas come with a lot of oak, which means vanilla, maple and mocha aromas are notable and a bit lactic and pasty. A tight palate is hardened by choppy tannins, while savory flavors of tea and olive go nicely with blackberry and plum fruit. A spicy finish with prominent oak is firm. Drink 2020–2025.