This has a vivid gold color, nutty aromas and apricot flavors backed by firm acidity and—unusual for a white wine—some grippy tannins. It's very dry, rather full bodied and assertive in flavors. It should match well with something like toasted almonds or tapas.
This has a vivid gold color, nutty aromas and apricot flavors backed by firm acidity and—unusual for a white wine—some grippy tannins. It's very dry, rather full bodied and assertive in flavors. It should match well with something like toasted almonds or tapas.
This has a vivid gold color, nutty aromas and apricot flavors backed by firm acidity and—unusual for a white wine—some grippy tannins. It's very dry, rather full bodied and assertive in flavors. It should match well with something like toasted almonds or tapas.
This has a vivid gold color, nutty aromas and apricot flavors backed by firm acidity and—unusual for a white wine—some grippy tannins. It's very dry, rather full bodied and assertive in flavors. It should match well with something like toasted almonds or tapas.