100% barrel fermented and aged sur lie with 40% new French oak, this single-vineyard wine is fruit filled with notes of tart pineapple, kiwi and toasty spices. It's medium bodied and creamy in feel with abundant vanilla-oak flavors.
100% barrel fermented and aged sur lie with 40% new French oak, this single-vineyard wine is fruit filled with notes of tart pineapple, kiwi and toasty spices. It's medium bodied and creamy in feel with abundant vanilla-oak flavors.
100% barrel fermented and aged sur lie with 40% new French oak, this single-vineyard wine is fruit filled with notes of tart pineapple, kiwi and toasty spices. It's medium bodied and creamy in feel with abundant vanilla-oak flavors.
100% barrel fermented and aged sur lie with 40% new French oak, this single-vineyard wine is fruit filled with notes of tart pineapple, kiwi and toasty spices. It's medium bodied and creamy in feel with abundant vanilla-oak flavors.