There's a strong citrus component of lemon and grapefruit, underscoring wild blackberry fruit. Barrel aging for 10 months in 30% new French oak adds a streak of roasted coffee through the finish. Balanced and medium bodied, this should drink well into the mid-2020s.
There's a strong citrus component of lemon and grapefruit, underscoring wild blackberry fruit. Barrel aging for 10 months in 30% new French oak adds a streak of roasted coffee through the finish. Balanced and medium bodied, this should drink well into the mid-2020s.
There's a strong citrus component of lemon and grapefruit, underscoring wild blackberry fruit. Barrel aging for 10 months in 30% new French oak adds a streak of roasted coffee through the finish. Balanced and medium bodied, this should drink well into the mid-2020s.
There's a strong citrus component of lemon and grapefruit, underscoring wild blackberry fruit. Barrel aging for 10 months in 30% new French oak adds a streak of roasted coffee through the finish. Balanced and medium bodied, this should drink well into the mid-2020s.