Light plum and black-cherry flavors come through along with highlights of coffee grounds and dark chocolate. The wine was aged just 10 months in 23% new French oak barrels. A bit more bottle age is recommended.
Light plum and black-cherry flavors come through along with highlights of coffee grounds and dark chocolate. The wine was aged just 10 months in 23% new French oak barrels. A bit more bottle age is recommended.
Light plum and black-cherry flavors come through along with highlights of coffee grounds and dark chocolate. The wine was aged just 10 months in 23% new French oak barrels. A bit more bottle age is recommended.
Light plum and black-cherry flavors come through along with highlights of coffee grounds and dark chocolate. The wine was aged just 10 months in 23% new French oak barrels. A bit more bottle age is recommended.