Give this Chard a year in the cellar to let the oak integrate with everything else. Right now, it shows a woody sappiness that dominates. Under that is a fine wine, dry, acidic and ripe in pears, Meyer lemons, green apples and golden mangoes.

Give this Chard a year in the cellar to let the oak integrate with everything else. Right now, it shows a woody sappiness that dominates. Under that is a fine wine, dry, acidic and ripe in pears, Meyer lemons, green apples and golden mangoes.

Give this Chard a year in the cellar to let the oak integrate with everything else. Right now, it shows a woody sappiness that dominates. Under that is a fine wine, dry, acidic and ripe in pears, Meyer lemons, green apples and golden mangoes.

Give this Chard a year in the cellar to let the oak integrate with everything else. Right now, it shows a woody sappiness that dominates. Under that is a fine wine, dry, acidic and ripe in pears, Meyer lemons, green apples and golden mangoes.