A blend of Fiano and Greco fermented and aged in tonneau, this has aromas of beeswax, acacia flower and honey. The aromas follow over to the vibrant, linear palate along with yellow apple, oak-driven spice and toasted almond before a saline finish. Bright acidity keeps it fresh.
A blend of Fiano and Greco fermented and aged in tonneau, this has aromas of beeswax, acacia flower and honey. The aromas follow over to the vibrant, linear palate along with yellow apple, oak-driven spice and toasted almond before a saline finish. Bright acidity keeps it fresh.
A blend of Fiano and Greco fermented and aged in tonneau, this has aromas of beeswax, acacia flower and honey. The aromas follow over to the vibrant, linear palate along with yellow apple, oak-driven spice and toasted almond before a saline finish. Bright acidity keeps it fresh.
A blend of Fiano and Greco fermented and aged in tonneau, this has aromas of beeswax, acacia flower and honey. The aromas follow over to the vibrant, linear palate along with yellow apple, oak-driven spice and toasted almond before a saline finish. Bright acidity keeps it fresh.