Winemaker Statella says that Sicily's native Grillo is easily oxidized, so he he uses “hyperreductive” techniques. Made entirely in stainless steel, this attractive white features delicate almond and peach aromas, followed by peach and citrus flavors. Finishes with lean, grapefruity flavors.
Winemaker Statella says that Sicily's native Grillo is easily oxidized, so he he uses “hyperreductive” techniques. Made entirely in stainless steel, this attractive white features delicate almond and peach aromas, followed by peach and citrus flavors. Finishes with lean, grapefruity flavors.
Winemaker Statella says that Sicily's native Grillo is easily oxidized, so he he uses “hyperreductive” techniques. Made entirely in stainless steel, this attractive white features delicate almond and peach aromas, followed by peach and citrus flavors. Finishes with lean, grapefruity flavors.
Winemaker Statella says that Sicily's native Grillo is easily oxidized, so he he uses “hyperreductive” techniques. Made entirely in stainless steel, this attractive white features delicate almond and peach aromas, followed by peach and citrus flavors. Finishes with lean, grapefruity flavors.