Purple in color and charred to the max, this blend of 60% Petit Verdot and 40% Syrah is smoky, toasty and extracted on the nose, then big and grapy on the palate. Flavors of hickory, campfire and black fruits finish oaky, roasted and savory. Drink through 2019.
Purple in color and charred to the max, this blend of 60% Petit Verdot and 40% Syrah is smoky, toasty and extracted on the nose, then big and grapy on the palate. Flavors of hickory, campfire and black fruits finish oaky, roasted and savory. Drink through 2019.
Purple in color and charred to the max, this blend of 60% Petit Verdot and 40% Syrah is smoky, toasty and extracted on the nose, then big and grapy on the palate. Flavors of hickory, campfire and black fruits finish oaky, roasted and savory. Drink through 2019.
Purple in color and charred to the max, this blend of 60% Petit Verdot and 40% Syrah is smoky, toasty and extracted on the nose, then big and grapy on the palate. Flavors of hickory, campfire and black fruits finish oaky, roasted and savory. Drink through 2019.