Made from organically farmed fruit, this wine has distinctive aromas of wild fennel and rosemary, backed by touches of forest berry, cured meat and bresaola. Firm but silky tannins are followed by smoked bacon and leather notes.
Made from organically farmed fruit, this wine has distinctive aromas of wild fennel and rosemary, backed by touches of forest berry, cured meat and bresaola. Firm but silky tannins are followed by smoked bacon and leather notes.
Made from organically farmed fruit, this wine has distinctive aromas of wild fennel and rosemary, backed by touches of forest berry, cured meat and bresaola. Firm but silky tannins are followed by smoked bacon and leather notes.
Made from organically farmed fruit, this wine has distinctive aromas of wild fennel and rosemary, backed by touches of forest berry, cured meat and bresaola. Firm but silky tannins are followed by smoked bacon and leather notes.