This is a mix of four different clones of Syrah, aged in 30% new Burgunday barrels. Rich aromatics suggest coffee liqueur, vanilla and raspberry compote. Flavors are comparable, deep and sappy, with exceptional length. Mark McNeilly (Mark Ryan Winery) is the hand at the helm.
This is a mix of four different clones of Syrah, aged in 30% new Burgunday barrels. Rich aromatics suggest coffee liqueur, vanilla and raspberry compote. Flavors are comparable, deep and sappy, with exceptional length. Mark McNeilly (Mark Ryan Winery) is the hand at the helm.
This is a mix of four different clones of Syrah, aged in 30% new Burgunday barrels. Rich aromatics suggest coffee liqueur, vanilla and raspberry compote. Flavors are comparable, deep and sappy, with exceptional length. Mark McNeilly (Mark Ryan Winery) is the hand at the helm.
This is a mix of four different clones of Syrah, aged in 30% new Burgunday barrels. Rich aromatics suggest coffee liqueur, vanilla and raspberry compote. Flavors are comparable, deep and sappy, with exceptional length. Mark McNeilly (Mark Ryan Winery) is the hand at the helm.