This wine is 61% Syrah and 39% Mourvèdre. Appealing aromas of red and black fruit, mineral, spice, earth and braised meat lead to a full bodied, still quite tightly wound palate. All the stuffing is there but it needs some additional time in bottle or a short decant to open up.
This wine is 61% Syrah and 39% Mourvèdre. Appealing aromas of red and black fruit, mineral, spice, earth and braised meat lead to a full bodied, still quite tightly wound palate. All the stuffing is there but it needs some additional time in bottle or a short decant to open up.
This wine is 61% Syrah and 39% Mourvèdre. Appealing aromas of red and black fruit, mineral, spice, earth and braised meat lead to a full bodied, still quite tightly wound palate. All the stuffing is there but it needs some additional time in bottle or a short decant to open up.
This wine is 61% Syrah and 39% Mourvèdre. Appealing aromas of red and black fruit, mineral, spice, earth and braised meat lead to a full bodied, still quite tightly wound palate. All the stuffing is there but it needs some additional time in bottle or a short decant to open up.