• 86 Points
    La Fornace 2008 Riserva (Brunello di Montalcino)

    This wine starts with aromas of fragrant blue flower, black plum, tilled soil and a whiff of farmyard. The lean palate delivers raw black berries, toasted oak and a hint of vanilla alongside abrasive, drying tannins. It lacks the fruit richness and complexity.

    — K.O. Published 5/1/2014
  • 86 Points
    La Fornace 2008 Riserva (Brunello di Montalcino)

    This wine starts with aromas of fragrant blue flower, black plum, tilled soil and a whiff of farmyard. The lean palate delivers raw black berries, toasted oak and a hint of vanilla alongside abrasive, drying tannins. It lacks the fruit richness and complexity.

    — K.O. Published 5/1/2014
  • 86 Points
    La Fornace 2008 Riserva (Brunello di Montalcino)

    This wine starts with aromas of fragrant blue flower, black plum, tilled soil and a whiff of farmyard. The lean palate delivers raw black berries, toasted oak and a hint of vanilla alongside abrasive, drying tannins. It lacks the fruit richness and complexity.

    — K.O. Published 5/1/2014
  • 86 Points
    La Fornace 2008 Riserva (Brunello di Montalcino)

    This wine starts with aromas of fragrant blue flower, black plum, tilled soil and a whiff of farmyard. The lean palate delivers raw black berries, toasted oak and a hint of vanilla alongside abrasive, drying tannins. It lacks the fruit richness and complexity.

    — K.O. Published 5/1/2014