Made in the Happy Canyon region, which now is an official appellation, this Syrah contains 16% Viognier. That white grape contributes acidity and brightness to a wine that needs both. The underlying Syrah is delicious in blackberry pie filling, raspberry tart, cola and light chocolate flavors, yet lacks a certain structural integrity. Drink now.
Made in the Happy Canyon region, which now is an official appellation, this Syrah contains 16% Viognier. That white grape contributes acidity and brightness to a wine that needs both. The underlying Syrah is delicious in blackberry pie filling, raspberry tart, cola and light chocolate flavors, yet lacks a certain structural integrity. Drink now.
Made in the Happy Canyon region, which now is an official appellation, this Syrah contains 16% Viognier. That white grape contributes acidity and brightness to a wine that needs both. The underlying Syrah is delicious in blackberry pie filling, raspberry tart, cola and light chocolate flavors, yet lacks a certain structural integrity. Drink now.
Made in the Happy Canyon region, which now is an official appellation, this Syrah contains 16% Viognier. That white grape contributes acidity and brightness to a wine that needs both. The underlying Syrah is delicious in blackberry pie filling, raspberry tart, cola and light chocolate flavors, yet lacks a certain structural integrity. Drink now.