The Canti suffers from a lack of acidity, which mars the pleasant minerality and apricot jam flavors of the wine. The low acid gives the wine little presence on the palate, and a short finish.
The Canti suffers from a lack of acidity, which mars the pleasant minerality and apricot jam flavors of the wine. The low acid gives the wine little presence on the palate, and a short finish.
The Canti suffers from a lack of acidity, which mars the pleasant minerality and apricot jam flavors of the wine. The low acid gives the wine little presence on the palate, and a short finish.
The Canti suffers from a lack of acidity, which mars the pleasant minerality and apricot jam flavors of the wine. The low acid gives the wine little presence on the palate, and a short finish.