Ripe black-skinned fruit, blue flower, crushed mint and cake spice aromas take center stage, while a balsamic note stays in the background. It's big, juicy and incredibly delicious, as it doles out mouthfuls of ripe plum, succulent blackberry, Marasca cherry and vanilla alongside soft, polished tannins. A star anise note lingers on the close. Drink through 2020.
Ripe black-skinned fruit, blue flower, crushed mint and cake spice aromas take center stage, while a balsamic note stays in the background. It's big, juicy and incredibly delicious, as it doles out mouthfuls of ripe plum, succulent blackberry, Marasca cherry and vanilla alongside soft, polished tannins. A star anise note lingers on the close. Drink through 2020.
Ripe black-skinned fruit, blue flower, crushed mint and cake spice aromas take center stage, while a balsamic note stays in the background. It's big, juicy and incredibly delicious, as it doles out mouthfuls of ripe plum, succulent blackberry, Marasca cherry and vanilla alongside soft, polished tannins. A star anise note lingers on the close. Drink through 2020.
Ripe black-skinned fruit, blue flower, crushed mint and cake spice aromas take center stage, while a balsamic note stays in the background. It's big, juicy and incredibly delicious, as it doles out mouthfuls of ripe plum, succulent blackberry, Marasca cherry and vanilla alongside soft, polished tannins. A star anise note lingers on the close. Drink through 2020.