This is Dickel's second bottled-in-bond release, distilled in 2008 and released at 11 years old. Bottled at 100 proof, it's a powerhouse of a whiskey, in terms of strength and flavor. Resounding caramel and toffee intertwine into a long, mouthwatering fade, accented with cinnamon sizzle and a hint of caramel apple. Mix into whiskey sours and other cocktails.
This is Dickel's second bottled-in-bond release, distilled in 2008 and released at 11 years old. Bottled at 100 proof, it's a powerhouse of a whiskey, in terms of strength and flavor. Resounding caramel and toffee intertwine into a long, mouthwatering fade, accented with cinnamon sizzle and a hint of caramel apple. Mix into whiskey sours and other cocktails.
This is Dickel's second bottled-in-bond release, distilled in 2008 and released at 11 years old. Bottled at 100 proof, it's a powerhouse of a whiskey, in terms of strength and flavor. Resounding caramel and toffee intertwine into a long, mouthwatering fade, accented with cinnamon sizzle and a hint of caramel apple. Mix into whiskey sours and other cocktails.
This is Dickel's second bottled-in-bond release, distilled in 2008 and released at 11 years old. Bottled at 100 proof, it's a powerhouse of a whiskey, in terms of strength and flavor. Resounding caramel and toffee intertwine into a long, mouthwatering fade, accented with cinnamon sizzle and a hint of caramel apple. Mix into whiskey sours and other cocktails.