The wine is produced from a 15-acre parcel of 60-year-old vines. With concentration as well as juicy acidity, the wine is structured and needing to age for a few months. Red currant and berry fruits are shot through with a mineral aftertaste. Drink from 2018.
The wine is produced from a 15-acre parcel of 60-year-old vines. With concentration as well as juicy acidity, the wine is structured and needing to age for a few months. Red currant and berry fruits are shot through with a mineral aftertaste. Drink from 2018.
The wine is produced from a 15-acre parcel of 60-year-old vines. With concentration as well as juicy acidity, the wine is structured and needing to age for a few months. Red currant and berry fruits are shot through with a mineral aftertaste. Drink from 2018.
The wine is produced from a 15-acre parcel of 60-year-old vines. With concentration as well as juicy acidity, the wine is structured and needing to age for a few months. Red currant and berry fruits are shot through with a mineral aftertaste. Drink from 2018.