Pressed carnation and violet lead the bouquet of this red blend, surrounded by notes of raw fennel, licorice root, cassis, boysenberry and black plum. It's a rich and ripe selection, but well balanced, with medium, gripping tannins that frame the lush black-fruit flavors. Hints of black tea and baking spice linger on the finish.
Pressed carnation and violet lead the bouquet of this red blend, surrounded by notes of raw fennel, licorice root, cassis, boysenberry and black plum. It's a rich and ripe selection, but well balanced, with medium, gripping tannins that frame the lush black-fruit flavors. Hints of black tea and baking spice linger on the finish.
Pressed carnation and violet lead the bouquet of this red blend, surrounded by notes of raw fennel, licorice root, cassis, boysenberry and black plum. It's a rich and ripe selection, but well balanced, with medium, gripping tannins that frame the lush black-fruit flavors. Hints of black tea and baking spice linger on the finish.
Pressed carnation and violet lead the bouquet of this red blend, surrounded by notes of raw fennel, licorice root, cassis, boysenberry and black plum. It's a rich and ripe selection, but well balanced, with medium, gripping tannins that frame the lush black-fruit flavors. Hints of black tea and baking spice linger on the finish.