Pressed rose, crushed mint, new leather and wild berry aromas slowy take shape in the glass. Full-bodied and youthfully austere, the firmly structured palate features ripe Marasca cherry, strawberry compote and star anise alongside noble tannins that need to time to unwind. Best 2027–2032.
Pressed rose, crushed mint, new leather and wild berry aromas slowy take shape in the glass. Full-bodied and youthfully austere, the firmly structured palate features ripe Marasca cherry, strawberry compote and star anise alongside noble tannins that need to time to unwind. Best 2027–2032.
Pressed rose, crushed mint, new leather and wild berry aromas slowy take shape in the glass. Full-bodied and youthfully austere, the firmly structured palate features ripe Marasca cherry, strawberry compote and star anise alongside noble tannins that need to time to unwind. Best 2027–2032.
Pressed rose, crushed mint, new leather and wild berry aromas slowy take shape in the glass. Full-bodied and youthfully austere, the firmly structured palate features ripe Marasca cherry, strawberry compote and star anise alongside noble tannins that need to time to unwind. Best 2027–2032.