You can identify the Cabernet Sauvignon element here (25%, with the rest of the wine comprised of Sangiovese and Merlot) thanks to aromas of blackberry, spice and chopped herbs. The wine is beautifully ripe and plush (absent are any astringent or green notes), and the wine is firm and powerful to the end.
You can identify the Cabernet Sauvignon element here (25%, with the rest of the wine comprised of Sangiovese and Merlot) thanks to aromas of blackberry, spice and chopped herbs. The wine is beautifully ripe and plush (absent are any astringent or green notes), and the wine is firm and powerful to the end.
You can identify the Cabernet Sauvignon element here (25%, with the rest of the wine comprised of Sangiovese and Merlot) thanks to aromas of blackberry, spice and chopped herbs. The wine is beautifully ripe and plush (absent are any astringent or green notes), and the wine is firm and powerful to the end.
You can identify the Cabernet Sauvignon element here (25%, with the rest of the wine comprised of Sangiovese and Merlot) thanks to aromas of blackberry, spice and chopped herbs. The wine is beautifully ripe and plush (absent are any astringent or green notes), and the wine is firm and powerful to the end.