This low production (365 cases) Pinot Noir is a selection from the winery's various vineyards. It's an enormous wine, intricately layered with blackberry, cherry, cola, mushroom, pine needle, bacon and toasty oak. It's also very acidic, and the tannins close in fast, giving the wine an astringency that lasts through the finish. This needs time; hold until 2016, at the very least.
This low production (365 cases) Pinot Noir is a selection from the winery's various vineyards. It's an enormous wine, intricately layered with blackberry, cherry, cola, mushroom, pine needle, bacon and toasty oak. It's also very acidic, and the tannins close in fast, giving the wine an astringency that lasts through the finish. This needs time; hold until 2016, at the very least.
This low production (365 cases) Pinot Noir is a selection from the winery's various vineyards. It's an enormous wine, intricately layered with blackberry, cherry, cola, mushroom, pine needle, bacon and toasty oak. It's also very acidic, and the tannins close in fast, giving the wine an astringency that lasts through the finish. This needs time; hold until 2016, at the very least.
This low production (365 cases) Pinot Noir is a selection from the winery's various vineyards. It's an enormous wine, intricately layered with blackberry, cherry, cola, mushroom, pine needle, bacon and toasty oak. It's also very acidic, and the tannins close in fast, giving the wine an astringency that lasts through the finish. This needs time; hold until 2016, at the very least.