This 100% barrel-fermented Chardonnay sees only 20% new oak, so although it has plenty of buttered-pear flavors it finishes fresh, with a hint of citrus. A touch of anise adds complexity to the aromas.
This 100% barrel-fermented Chardonnay sees only 20% new oak, so although it has plenty of buttered-pear flavors it finishes fresh, with a hint of citrus. A touch of anise adds complexity to the aromas.
This 100% barrel-fermented Chardonnay sees only 20% new oak, so although it has plenty of buttered-pear flavors it finishes fresh, with a hint of citrus. A touch of anise adds complexity to the aromas.
This 100% barrel-fermented Chardonnay sees only 20% new oak, so although it has plenty of buttered-pear flavors it finishes fresh, with a hint of citrus. A touch of anise adds complexity to the aromas.