Restrained use of oak allows the bright citrus and tropical notes of this wine to shine. Yet despite modest oaking, extended lees contact has given the wine a fine custardy texture and a plump roundness on the palate.
Restrained use of oak allows the bright citrus and tropical notes of this wine to shine. Yet despite modest oaking, extended lees contact has given the wine a fine custardy texture and a plump roundness on the palate.
Restrained use of oak allows the bright citrus and tropical notes of this wine to shine. Yet despite modest oaking, extended lees contact has given the wine a fine custardy texture and a plump roundness on the palate.
Restrained use of oak allows the bright citrus and tropical notes of this wine to shine. Yet despite modest oaking, extended lees contact has given the wine a fine custardy texture and a plump roundness on the palate.