Dry, tannic and a little rough in texture, with a scoury, peppery feel. But it's rich in blackberries, cassis and chocolate. Drink over the next 2–3 years, after a good decant.
Dry, tannic and a little rough in texture, with a scoury, peppery feel. But it's rich in blackberries, cassis and chocolate. Drink over the next 2–3 years, after a good decant.
Dry, tannic and a little rough in texture, with a scoury, peppery feel. But it's rich in blackberries, cassis and chocolate. Drink over the next 2–3 years, after a good decant.
Dry, tannic and a little rough in texture, with a scoury, peppery feel. But it's rich in blackberries, cassis and chocolate. Drink over the next 2–3 years, after a good decant.