This brew uses malted barley from the midwest and highly aromatic Amarillo hops from the northwest. The hops are added both during the brewing process as well as post-fermentation, resulting in a hoppy but not overly bitter experience. It's a smooth but concentrated ale that offers loads of hop-driven aromatics against a toasted-grain and biscuity malt frame. A hint of sweet orange oil flavor unfolds on the finish. Try with lemon- and herb-roasted chicken or spiced pork tenderloin.
This brew uses malted barley from the midwest and highly aromatic Amarillo hops from the northwest. The hops are added both during the brewing process as well as post-fermentation, resulting in a hoppy but not overly bitter experience. It's a smooth but concentrated ale that offers loads of hop-driven aromatics against a toasted-grain and biscuity malt frame. A hint of sweet orange oil flavor unfolds on the finish. Try with lemon- and herb-roasted chicken or spiced pork tenderloin.
This brew uses malted barley from the midwest and highly aromatic Amarillo hops from the northwest. The hops are added both during the brewing process as well as post-fermentation, resulting in a hoppy but not overly bitter experience. It's a smooth but concentrated ale that offers loads of hop-driven aromatics against a toasted-grain and biscuity malt frame. A hint of sweet orange oil flavor unfolds on the finish. Try with lemon- and herb-roasted chicken or spiced pork tenderloin.
This brew uses malted barley from the midwest and highly aromatic Amarillo hops from the northwest. The hops are added both during the brewing process as well as post-fermentation, resulting in a hoppy but not overly bitter experience. It's a smooth but concentrated ale that offers loads of hop-driven aromatics against a toasted-grain and biscuity malt frame. A hint of sweet orange oil flavor unfolds on the finish. Try with lemon- and herb-roasted chicken or spiced pork tenderloin.