Hecht & Bannier tends to favor a blend based on Syrah and Mourvèdre, here 55% and 35% respectively, with a small addition of Carignan to add lively spice and vibrant acidity. Aromas of rosemary and thyme sprigs spice up the ripe fruit core, while the medium-length finish offers a lovely dusting of black pepper on the end. Drink now–2015.
Hecht & Bannier tends to favor a blend based on Syrah and Mourvèdre, here 55% and 35% respectively, with a small addition of Carignan to add lively spice and vibrant acidity. Aromas of rosemary and thyme sprigs spice up the ripe fruit core, while the medium-length finish offers a lovely dusting of black pepper on the end. Drink now–2015.
Hecht & Bannier tends to favor a blend based on Syrah and Mourvèdre, here 55% and 35% respectively, with a small addition of Carignan to add lively spice and vibrant acidity. Aromas of rosemary and thyme sprigs spice up the ripe fruit core, while the medium-length finish offers a lovely dusting of black pepper on the end. Drink now–2015.
Hecht & Bannier tends to favor a blend based on Syrah and Mourvèdre, here 55% and 35% respectively, with a small addition of Carignan to add lively spice and vibrant acidity. Aromas of rosemary and thyme sprigs spice up the ripe fruit core, while the medium-length finish offers a lovely dusting of black pepper on the end. Drink now–2015.