Anderson Valley-based Husch sources from inland Mendocino's La Ribera Vineyards near Ukiah for its Cabernet Sauvignon, where it can get warm enough to produce this savory, structured wine. It's still tight, but textured with flavors of clove, red and black fruit.
Anderson Valley-based Husch sources from inland Mendocino's La Ribera Vineyards near Ukiah for its Cabernet Sauvignon, where it can get warm enough to produce this savory, structured wine. It's still tight, but textured with flavors of clove, red and black fruit.
Anderson Valley-based Husch sources from inland Mendocino's La Ribera Vineyards near Ukiah for its Cabernet Sauvignon, where it can get warm enough to produce this savory, structured wine. It's still tight, but textured with flavors of clove, red and black fruit.
Anderson Valley-based Husch sources from inland Mendocino's La Ribera Vineyards near Ukiah for its Cabernet Sauvignon, where it can get warm enough to produce this savory, structured wine. It's still tight, but textured with flavors of clove, red and black fruit.