This vibrant, spicy wine emphasizes complex, almost flinty aromas and flavors, showing toasted baguette and lemon-butter flavors braced by vivid acidity and a buttery texture. It was aged 13 months in barrel, with frequent stirring of the lees.
This vibrant, spicy wine emphasizes complex, almost flinty aromas and flavors, showing toasted baguette and lemon-butter flavors braced by vivid acidity and a buttery texture. It was aged 13 months in barrel, with frequent stirring of the lees.
This vibrant, spicy wine emphasizes complex, almost flinty aromas and flavors, showing toasted baguette and lemon-butter flavors braced by vivid acidity and a buttery texture. It was aged 13 months in barrel, with frequent stirring of the lees.
This vibrant, spicy wine emphasizes complex, almost flinty aromas and flavors, showing toasted baguette and lemon-butter flavors braced by vivid acidity and a buttery texture. It was aged 13 months in barrel, with frequent stirring of the lees.