Oaky but good, with plenty of toasted barrel notes, popcorn and white chocolate. Without solid fruit for the foundation, this would be an overoaked, problematic wine. But with forward baked apple, mango and lemon flavors, the oak succeeds in adding a smoky, toasted edge.
Oaky but good, with plenty of toasted barrel notes, popcorn and white chocolate. Without solid fruit for the foundation, this would be an overoaked, problematic wine. But with forward baked apple, mango and lemon flavors, the oak succeeds in adding a smoky, toasted edge.
Oaky but good, with plenty of toasted barrel notes, popcorn and white chocolate. Without solid fruit for the foundation, this would be an overoaked, problematic wine. But with forward baked apple, mango and lemon flavors, the oak succeeds in adding a smoky, toasted edge.
Oaky but good, with plenty of toasted barrel notes, popcorn and white chocolate. Without solid fruit for the foundation, this would be an overoaked, problematic wine. But with forward baked apple, mango and lemon flavors, the oak succeeds in adding a smoky, toasted edge.