This is one of the youngest vintages on the market currently, and it tastes like it. It is fresh and fruity, but isn't balanced yet between the sweetness of the dosage and the fruit and acidity of the Champagne. This could change, but it would certainly need four or five years' aging.
This is one of the youngest vintages on the market currently, and it tastes like it. It is fresh and fruity, but isn't balanced yet between the sweetness of the dosage and the fruit and acidity of the Champagne. This could change, but it would certainly need four or five years' aging.
This is one of the youngest vintages on the market currently, and it tastes like it. It is fresh and fruity, but isn't balanced yet between the sweetness of the dosage and the fruit and acidity of the Champagne. This could change, but it would certainly need four or five years' aging.
This is one of the youngest vintages on the market currently, and it tastes like it. It is fresh and fruity, but isn't balanced yet between the sweetness of the dosage and the fruit and acidity of the Champagne. This could change, but it would certainly need four or five years' aging.