This blend combines 70% Monterey County fruit with 26% from Sonoma County and 4% from Santa Barbara County to create a dense expression. Baked black cherry, black-plum pie, vanilla crust and anise show on the nose. The palate offers plum juice and rose petals, proving a bit thick but entirely pleasant.
This blend combines 70% Monterey County fruit with 26% from Sonoma County and 4% from Santa Barbara County to create a dense expression. Baked black cherry, black-plum pie, vanilla crust and anise show on the nose. The palate offers plum juice and rose petals, proving a bit thick but entirely pleasant.
This blend combines 70% Monterey County fruit with 26% from Sonoma County and 4% from Santa Barbara County to create a dense expression. Baked black cherry, black-plum pie, vanilla crust and anise show on the nose. The palate offers plum juice and rose petals, proving a bit thick but entirely pleasant.
This blend combines 70% Monterey County fruit with 26% from Sonoma County and 4% from Santa Barbara County to create a dense expression. Baked black cherry, black-plum pie, vanilla crust and anise show on the nose. The palate offers plum juice and rose petals, proving a bit thick but entirely pleasant.