Drinks hot and thick in tannins, and despite some pretty cherry, cured leather, blackberry and coffee flavors, there's a rusticity the wine can't quite overcome. But it'll be fine with barbecue.
Drinks hot and thick in tannins, and despite some pretty cherry, cured leather, blackberry and coffee flavors, there's a rusticity the wine can't quite overcome. But it'll be fine with barbecue.
Drinks hot and thick in tannins, and despite some pretty cherry, cured leather, blackberry and coffee flavors, there's a rusticity the wine can't quite overcome. But it'll be fine with barbecue.
Drinks hot and thick in tannins, and despite some pretty cherry, cured leather, blackberry and coffee flavors, there's a rusticity the wine can't quite overcome. But it'll be fine with barbecue.