From another of Australia's young gun stars, Gary Mills, this wine is not labeled as Shiraz to denote the style difference between South Australia's richer versions of the grape. The nose swims in tones of blackberry, blueberry, cola, soy sauce and black olive with an earth and baking spice core. There's plenty of purity and ripeness to the medium-bodied palate that's balanced by sinewy tannins and an earthy spine.
From another of Australia's young gun stars, Gary Mills, this wine is not labeled as Shiraz to denote the style difference between South Australia's richer versions of the grape. The nose swims in tones of blackberry, blueberry, cola, soy sauce and black olive with an earth and baking spice core. There's plenty of purity and ripeness to the medium-bodied palate that's balanced by sinewy tannins and an earthy spine.
From another of Australia's young gun stars, Gary Mills, this wine is not labeled as Shiraz to denote the style difference between South Australia's richer versions of the grape. The nose swims in tones of blackberry, blueberry, cola, soy sauce and black olive with an earth and baking spice core. There's plenty of purity and ripeness to the medium-bodied palate that's balanced by sinewy tannins and an earthy spine.
From another of Australia's young gun stars, Gary Mills, this wine is not labeled as Shiraz to denote the style difference between South Australia's richer versions of the grape. The nose swims in tones of blackberry, blueberry, cola, soy sauce and black olive with an earth and baking spice core. There's plenty of purity and ripeness to the medium-bodied palate that's balanced by sinewy tannins and an earthy spine.