In a nod to the year that India gained Independence, JCB 47 is a joint winemaking project between Jean-Charles Boisset and India's Fratelli Vineyards. Deep gold in the glass, this lightly effervescent sparkling wine has a nose of citrus, apple and baked bread. Flavors of green apple and pear run down the center of the palate, while notes of roasted nut and vanilla hit the sides and back of the mouth. The finish is noted for its soft floral flavor.
In a nod to the year that India gained Independence, JCB 47 is a joint winemaking project between Jean-Charles Boisset and India's Fratelli Vineyards. Deep gold in the glass, this lightly effervescent sparkling wine has a nose of citrus, apple and baked bread. Flavors of green apple and pear run down the center of the palate, while notes of roasted nut and vanilla hit the sides and back of the mouth. The finish is noted for its soft floral flavor.
In a nod to the year that India gained Independence, JCB 47 is a joint winemaking project between Jean-Charles Boisset and India's Fratelli Vineyards. Deep gold in the glass, this lightly effervescent sparkling wine has a nose of citrus, apple and baked bread. Flavors of green apple and pear run down the center of the palate, while notes of roasted nut and vanilla hit the sides and back of the mouth. The finish is noted for its soft floral flavor.
In a nod to the year that India gained Independence, JCB 47 is a joint winemaking project between Jean-Charles Boisset and India's Fratelli Vineyards. Deep gold in the glass, this lightly effervescent sparkling wine has a nose of citrus, apple and baked bread. Flavors of green apple and pear run down the center of the palate, while notes of roasted nut and vanilla hit the sides and back of the mouth. The finish is noted for its soft floral flavor.