Lavishly floral compared to Colombo's meatier, more earthen bottlings, La Louvée focuses on intensely ripe blackberry and blueberry flavors dusted with a shower of basalt and struck granite. Satiny on the palate and held upright by piercing black-currant acidity, this sleek, supple Syrah is ready now but should improve through 2035 and hold longer still.
Lavishly floral compared to Colombo's meatier, more earthen bottlings, La Louvée focuses on intensely ripe blackberry and blueberry flavors dusted with a shower of basalt and struck granite. Satiny on the palate and held upright by piercing black-currant acidity, this sleek, supple Syrah is ready now but should improve through 2035 and hold longer still.
Lavishly floral compared to Colombo's meatier, more earthen bottlings, La Louvée focuses on intensely ripe blackberry and blueberry flavors dusted with a shower of basalt and struck granite. Satiny on the palate and held upright by piercing black-currant acidity, this sleek, supple Syrah is ready now but should improve through 2035 and hold longer still.
Lavishly floral compared to Colombo's meatier, more earthen bottlings, La Louvée focuses on intensely ripe blackberry and blueberry flavors dusted with a shower of basalt and struck granite. Satiny on the palate and held upright by piercing black-currant acidity, this sleek, supple Syrah is ready now but should improve through 2035 and hold longer still.