From organically farmed grapes, and 20% whole-cluster fermented, this red opens in inviting aromas of rose petal and lavender before showing a wealth of baking spice and white pepper. Luxurious black fruit coats the palate, grippy in youthful tannin and leathery intensity.
From organically farmed grapes, and 20% whole-cluster fermented, this red opens in inviting aromas of rose petal and lavender before showing a wealth of baking spice and white pepper. Luxurious black fruit coats the palate, grippy in youthful tannin and leathery intensity.
From organically farmed grapes, and 20% whole-cluster fermented, this red opens in inviting aromas of rose petal and lavender before showing a wealth of baking spice and white pepper. Luxurious black fruit coats the palate, grippy in youthful tannin and leathery intensity.
From organically farmed grapes, and 20% whole-cluster fermented, this red opens in inviting aromas of rose petal and lavender before showing a wealth of baking spice and white pepper. Luxurious black fruit coats the palate, grippy in youthful tannin and leathery intensity.