A good wine in a difficult year, this estate-grown Cabernet does not lean heavily on new oak, nor does it need to. Blackberry, cassis and earth form the solid core, and there are substantial, natural-tasting acids providing support. The neutral barrels were half American and half French, but it's the fruit and vineyard that are most on display.
A good wine in a difficult year, this estate-grown Cabernet does not lean heavily on new oak, nor does it need to. Blackberry, cassis and earth form the solid core, and there are substantial, natural-tasting acids providing support. The neutral barrels were half American and half French, but it's the fruit and vineyard that are most on display.
A good wine in a difficult year, this estate-grown Cabernet does not lean heavily on new oak, nor does it need to. Blackberry, cassis and earth form the solid core, and there are substantial, natural-tasting acids providing support. The neutral barrels were half American and half French, but it's the fruit and vineyard that are most on display.
A good wine in a difficult year, this estate-grown Cabernet does not lean heavily on new oak, nor does it need to. Blackberry, cassis and earth form the solid core, and there are substantial, natural-tasting acids providing support. The neutral barrels were half American and half French, but it's the fruit and vineyard that are most on display.