In addition to the blackberry base, minty herbs, leather and turned loam on the nose, this bottling offers a strong woody character, with cedar, sandalwood and pine needle aromas. The very dry black-currant fruit is awash in flavors of dill, savory black pepper and black olive. Tannins are sticky but not overly aggressive.
In addition to the blackberry base, minty herbs, leather and turned loam on the nose, this bottling offers a strong woody character, with cedar, sandalwood and pine needle aromas. The very dry black-currant fruit is awash in flavors of dill, savory black pepper and black olive. Tannins are sticky but not overly aggressive.
In addition to the blackberry base, minty herbs, leather and turned loam on the nose, this bottling offers a strong woody character, with cedar, sandalwood and pine needle aromas. The very dry black-currant fruit is awash in flavors of dill, savory black pepper and black olive. Tannins are sticky but not overly aggressive.
In addition to the blackberry base, minty herbs, leather and turned loam on the nose, this bottling offers a strong woody character, with cedar, sandalwood and pine needle aromas. The very dry black-currant fruit is awash in flavors of dill, savory black pepper and black olive. Tannins are sticky but not overly aggressive.