Whiffs of brioche and biscuit mingle with pressed apple and pear in this sprightly dry Grauburgunder, or Pinot Gris. It's delicate in fruit concentration but its zesty, nimble style is refreshing. Drink now through 2018.
Whiffs of brioche and biscuit mingle with pressed apple and pear in this sprightly dry Grauburgunder, or Pinot Gris. It's delicate in fruit concentration but its zesty, nimble style is refreshing. Drink now through 2018.
Whiffs of brioche and biscuit mingle with pressed apple and pear in this sprightly dry Grauburgunder, or Pinot Gris. It's delicate in fruit concentration but its zesty, nimble style is refreshing. Drink now through 2018.
Whiffs of brioche and biscuit mingle with pressed apple and pear in this sprightly dry Grauburgunder, or Pinot Gris. It's delicate in fruit concentration but its zesty, nimble style is refreshing. Drink now through 2018.