Aromas are of roasted meat and tobacco. It's just an excellent wine, the oak overlay giving just enough flavor and patina to deep, liquerish blackberry flavors. “Cigar box” is a descriptor I don't get to use often when talking about Oz wine, but it's appropriate here. Finishes long. Give the wood a little more time to integrate, then enjoy. Drink 2007–2013. Imported by Freixenet USA.
Aromas are of roasted meat and tobacco. It's just an excellent wine, the oak overlay giving just enough flavor and patina to deep, liquerish blackberry flavors. “Cigar box” is a descriptor I don't get to use often when talking about Oz wine, but it's appropriate here. Finishes long. Give the wood a little more time to integrate, then enjoy. Drink 2007–2013. Imported by Freixenet USA.
Aromas are of roasted meat and tobacco. It's just an excellent wine, the oak overlay giving just enough flavor and patina to deep, liquerish blackberry flavors. “Cigar box” is a descriptor I don't get to use often when talking about Oz wine, but it's appropriate here. Finishes long. Give the wood a little more time to integrate, then enjoy. Drink 2007–2013. Imported by Freixenet USA.
Aromas are of roasted meat and tobacco. It's just an excellent wine, the oak overlay giving just enough flavor and patina to deep, liquerish blackberry flavors. “Cigar box” is a descriptor I don't get to use often when talking about Oz wine, but it's appropriate here. Finishes long. Give the wood a little more time to integrate, then enjoy. Drink 2007–2013. Imported by Freixenet USA.