Most rye whiskeys are made in America, yet this bottling overflows with brisk cinnamon and clove. It eases into coconut and vanilla flavors on the midpalate, finishing with drying hints of oak tannins and red apple skin.
Most rye whiskeys are made in America, yet this bottling overflows with brisk cinnamon and clove. It eases into coconut and vanilla flavors on the midpalate, finishing with drying hints of oak tannins and red apple skin.
Most rye whiskeys are made in America, yet this bottling overflows with brisk cinnamon and clove. It eases into coconut and vanilla flavors on the midpalate, finishing with drying hints of oak tannins and red apple skin.
Most rye whiskeys are made in America, yet this bottling overflows with brisk cinnamon and clove. It eases into coconut and vanilla flavors on the midpalate, finishing with drying hints of oak tannins and red apple skin.