Crushed thyme, pine resin and lemon start this traditional retsina from Attica. On the palate, an interplay of herbs and citrus offer good balance, a soft finish and an easy entrée into a sometimes difficult style of Greek wine, The price is right too; try this with fried fish.
Crushed thyme, pine resin and lemon start this traditional retsina from Attica. On the palate, an interplay of herbs and citrus offer good balance, a soft finish and an easy entrée into a sometimes difficult style of Greek wine, The price is right too; try this with fried fish.
Crushed thyme, pine resin and lemon start this traditional retsina from Attica. On the palate, an interplay of herbs and citrus offer good balance, a soft finish and an easy entrée into a sometimes difficult style of Greek wine, The price is right too; try this with fried fish.
Crushed thyme, pine resin and lemon start this traditional retsina from Attica. On the palate, an interplay of herbs and citrus offer good balance, a soft finish and an easy entrée into a sometimes difficult style of Greek wine, The price is right too; try this with fried fish.