• 89 Points
    La Mesma 2011 Metodo Classico (Gavi)

    Bread crust, white stone fruit and yellow spring flower aromas lead the nose. On the palate, you'll find mature golden apple, lemon drop and a hint of nut alongside a soft perlage. Fresh acidity lifts the finish.

    — K.O. Published 10/1/2019
  • 89 Points
    La Mesma 2011 Metodo Classico (Gavi)

    Bread crust, white stone fruit and yellow spring flower aromas lead the nose. On the palate, you'll find mature golden apple, lemon drop and a hint of nut alongside a soft perlage. Fresh acidity lifts the finish.

    — K.O. Published 10/1/2019
  • 89 Points
    La Mesma 2011 Metodo Classico (Gavi)

    Bread crust, white stone fruit and yellow spring flower aromas lead the nose. On the palate, you'll find mature golden apple, lemon drop and a hint of nut alongside a soft perlage. Fresh acidity lifts the finish.

    — K.O. Published 10/1/2019
  • 89 Points
    La Mesma 2011 Metodo Classico (Gavi)

    Bread crust, white stone fruit and yellow spring flower aromas lead the nose. On the palate, you'll find mature golden apple, lemon drop and a hint of nut alongside a soft perlage. Fresh acidity lifts the finish.

    — K.O. Published 10/1/2019