This value-priced Chardonnay is fresh, crisply acidic, and immaculate. The green apple and jicama flavors are dappled with a hint of white pepper. 60% was fermented in neutral oak.
This value-priced Chardonnay is fresh, crisply acidic, and immaculate. The green apple and jicama flavors are dappled with a hint of white pepper. 60% was fermented in neutral oak.
This value-priced Chardonnay is fresh, crisply acidic, and immaculate. The green apple and jicama flavors are dappled with a hint of white pepper. 60% was fermented in neutral oak.
This value-priced Chardonnay is fresh, crisply acidic, and immaculate. The green apple and jicama flavors are dappled with a hint of white pepper. 60% was fermented in neutral oak.