• 90 Points
    Lasseter 2019 Chemin De Fer G-S-M (Sonoma Valley)

    From an estate vineyard, this is made from 81% Grenache, 10% Mourvèdre and 9% Syrah, aged 14 months in oak. Thick, tannic and leathery in texture, it is robustly ripe and dense, with flavors of strawberry pie, baking spice and oak.

    — V.B. Published 10/1/2022
  • 90 Points
    Lasseter 2019 Chemin De Fer G-S-M (Sonoma Valley)

    From an estate vineyard, this is made from 81% Grenache, 10% Mourvèdre and 9% Syrah, aged 14 months in oak. Thick, tannic and leathery in texture, it is robustly ripe and dense, with flavors of strawberry pie, baking spice and oak.

    — V.B. Published 10/1/2022
  • 90 Points
    Lasseter 2019 Chemin De Fer G-S-M (Sonoma Valley)

    From an estate vineyard, this is made from 81% Grenache, 10% Mourvèdre and 9% Syrah, aged 14 months in oak. Thick, tannic and leathery in texture, it is robustly ripe and dense, with flavors of strawberry pie, baking spice and oak.

    — V.B. Published 10/1/2022
  • 90 Points
    Lasseter 2019 Chemin De Fer G-S-M (Sonoma Valley)

    From an estate vineyard, this is made from 81% Grenache, 10% Mourvèdre and 9% Syrah, aged 14 months in oak. Thick, tannic and leathery in texture, it is robustly ripe and dense, with flavors of strawberry pie, baking spice and oak.

    — V.B. Published 10/1/2022