This effusive wine is so fruity and plush that it tastes almost sweet, as the strawberry and boysenberry jam flavors flood the tongue followed by black pepper in the wake. High in alcohol and ripeness, it would make a great pairing with chunks of Parmigiano-Reggiano.
This effusive wine is so fruity and plush that it tastes almost sweet, as the strawberry and boysenberry jam flavors flood the tongue followed by black pepper in the wake. High in alcohol and ripeness, it would make a great pairing with chunks of Parmigiano-Reggiano.
This effusive wine is so fruity and plush that it tastes almost sweet, as the strawberry and boysenberry jam flavors flood the tongue followed by black pepper in the wake. High in alcohol and ripeness, it would make a great pairing with chunks of Parmigiano-Reggiano.
This effusive wine is so fruity and plush that it tastes almost sweet, as the strawberry and boysenberry jam flavors flood the tongue followed by black pepper in the wake. High in alcohol and ripeness, it would make a great pairing with chunks of Parmigiano-Reggiano.