Hailing from a hot vintage, this blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Petit Verdot is ripe and fruit-forward, while maintaining finesse and verve. On the nose, dark cherry, plum and blackcurrant aromas are lifted over integrated oak tones of vanilla and baking spice. A full and structured palate brings rich black-fruit flavors, with cracked pepper and crushed granite adding nuance.
Hailing from a hot vintage, this blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Petit Verdot is ripe and fruit-forward, while maintaining finesse and verve. On the nose, dark cherry, plum and blackcurrant aromas are lifted over integrated oak tones of vanilla and baking spice. A full and structured palate brings rich black-fruit flavors, with cracked pepper and crushed granite adding nuance.
Hailing from a hot vintage, this blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Petit Verdot is ripe and fruit-forward, while maintaining finesse and verve. On the nose, dark cherry, plum and blackcurrant aromas are lifted over integrated oak tones of vanilla and baking spice. A full and structured palate brings rich black-fruit flavors, with cracked pepper and crushed granite adding nuance.
Hailing from a hot vintage, this blend of 83% Cabernet Sauvignon, 14% Merlot and 3% Petit Verdot is ripe and fruit-forward, while maintaining finesse and verve. On the nose, dark cherry, plum and blackcurrant aromas are lifted over integrated oak tones of vanilla and baking spice. A full and structured palate brings rich black-fruit flavors, with cracked pepper and crushed granite adding nuance.