This is the first offering of a California-label wine from Livermore Valley winemaker Phil Long, and it's a very good one. The medium-bodied wine offers buttery, toasted-oak aromas, mild flavors of pear, apple and vanilla bolstered by more oak spices, and a smooth, rather soft texture. Long blended in 13% Viognier.
This is the first offering of a California-label wine from Livermore Valley winemaker Phil Long, and it's a very good one. The medium-bodied wine offers buttery, toasted-oak aromas, mild flavors of pear, apple and vanilla bolstered by more oak spices, and a smooth, rather soft texture. Long blended in 13% Viognier.
This is the first offering of a California-label wine from Livermore Valley winemaker Phil Long, and it's a very good one. The medium-bodied wine offers buttery, toasted-oak aromas, mild flavors of pear, apple and vanilla bolstered by more oak spices, and a smooth, rather soft texture. Long blended in 13% Viognier.
This is the first offering of a California-label wine from Livermore Valley winemaker Phil Long, and it's a very good one. The medium-bodied wine offers buttery, toasted-oak aromas, mild flavors of pear, apple and vanilla bolstered by more oak spices, and a smooth, rather soft texture. Long blended in 13% Viognier.