Good, dark color, and opens with intriguing aromas ranging from fresh blackberries through coffee, pepper, spiced plums and herbs. Smooth drinking, but with pronounced tannins and crisp acids. Will benefit from mid-term cellaring, and should be very nice by 2004. —S.H.
Good, dark color, and opens with intriguing aromas ranging from fresh blackberries through coffee, pepper, spiced plums and herbs. Smooth drinking, but with pronounced tannins and crisp acids. Will benefit from mid-term cellaring, and should be very nice by 2004. —S.H.
Good, dark color, and opens with intriguing aromas ranging from fresh blackberries through coffee, pepper, spiced plums and herbs. Smooth drinking, but with pronounced tannins and crisp acids. Will benefit from mid-term cellaring, and should be very nice by 2004. —S.H.
Good, dark color, and opens with intriguing aromas ranging from fresh blackberries through coffee, pepper, spiced plums and herbs. Smooth drinking, but with pronounced tannins and crisp acids. Will benefit from mid-term cellaring, and should be very nice by 2004. —S.H.